I’ve been so impressed with the facility and staff.

It’s a professional-grade kitchen, and one that’s kept very clean. I love the fact that you use natural ingredients and don’t take shortcuts, so that my son is being trained to create dishes from scratch. Equally important to me has been the staff; all very friendly. The chefs are excellent, creative, and know how to instruct the kids. They even email the recipes so the kids can recreate the dishes at home! We’ve been so pleased…I highly recommend them to anyone interested in improving their cooking skills!

– Jill P.