Tag Archives: local

Local Wine & Cheese Tasting Preview

Mary and Paul are wine and cheese geeking out about tomorrow night’s tasting. Here’s a little preview of what’s in store: Mary says: Despite what most of us think or have been taught, every wine does not go with every cheese. Fresh acidic cheeses, like goat cheese, need a fresh high-acidity wine like Sauvignon Blanc. (We will do […]

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Food Revolution: Healthy recipes you can make at home

Food Revolution Day is all about promoting healthy, home cooking. That means nutritious foods that are affordable, simple to prepare, and don’t skimp on flavor. Chef Oliver’s movement really brings the focus back to cooking with seasonal ingredients, and we think that is one of the most important concepts to understand in cooking. Use produce at its freshest […]

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Food Revolution: How to cook locally, seasonally, and affordably

One of our goals at Cookology is to teach students how to make local, seasonal, healthy meals at home simply and affordably. This Fall we participated in Slow Food USA’s $5 Cooking Challenge to illustrate the types of (drool worthy) home cooked meals you can make at home on a budget. We’ve included links to our […]

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