Tag Archives: chef mark

Fox 5 Recipes

You can recreate Chef Mark’s dishes using the recipes below. Have questions? Email us! Asian Potato Salad INGREDIENTS 4 slices bacon, crisply cooked and crumbled 6 new red potatoes 1 1/3 cups mayonnaise 1 teaspoon sugar 1 tablespoon soy sauce 1 teaspoon sesame oil 1/8 teaspoon dry hot mustard 1/8 teaspoon salt 3/4 cup chopped […]

Continue Reading

Recipes: Classic Cocktail Hors d’Oeuvre and a Summer Inspired Appetizer

Chef Mark won yesterday’s Appetizer Cook Off challenge. Recreate his winning dishes at home with these recipes! Bacon Wrapped Shrimp with Blue Cheese Filling For the shrimp: 1 lb fresh or cooked shrimp (large or tiger prawns work best) 15-20 slices of bacon 1/2 cup Blue Cheese 2 red pepper (optional) For the cheese sauce: […]

Continue Reading